Cork Food Stories with Clara Cooney
This Podcast in association with RedFM is presented to us by Clara Cooney, owner of Clara Cooks whose business is all about the education of food. From cooking classes to in-home private cheffing Clara has always been very passionate about supporting local and wanted you to hear the stories behind some of the fabulous food producers and suppliers in Cork City and County. Talking to them about their food stories from childhood to following their passion to what's next.
Find out all about Claras business and get some fab recipes on www.claracooks.ie
See more at https://redfm.ie/shows/cork-food-stories-with-clara-cooney
Latest Episode
Shannen Keane owner of Diva Boutique Bakery and Leafing Mercantile (06.07.2023)
Previous Episodes
- Fiona Kelleher- Co-founder of MyGug
- Dervilla O'Flynn Head Chef at Ballymaloe House Hotel
- Conor Sheehan of Finnow Farm
- Chris Fahey of WildFlour Cork
- Jason Bryan of Valley View Farm
- Loretta Kennedy Mamabear Foods
- Jason Linton of The Cottage Garden Kinsale
- Jenny Twomey and Jill O'Brien of Green Towers Ireland
- Siobhán Quirke Ó hAilpín of The Quirkey Kitchen
- Brian Murray from The Glass Curtain.
- Justin Green from Ballyvolane House
- Tony Speight of West Cork Coffee
- Denis Good from Good Fish
- Ernest Cantillon
- Orla McAndrew of OM Catering
- Tom Durcan of Tom Durcan Meats at The English Market
- Roughty Foodie at The English Market
- Brian & Thay of Cork Rooftop Farm
- Introduction to Cork Food Stories with Clara Cooney
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