Kitchen Tape
Kitchen Tape is a podcast about people who love food. In each episode, hear interviews with guests about their obsessions and different pathways in food. Together we'll explore the latest food trends and stories. Expect kitchen advice and deep dives into how you can use food to unleash creativity and create community.
Season Two coming soon.
Latest Episode
Test Kitchen Magic: Author Rose Wilde on Recipe Development (17.12.2025)
Previous Episodes
- Bird by Bird, Bite by Bite: Author Rose Wilde on How We Write a Cookbook
- Alchemy and Crumb: Author Bonnie Ohara
- Soft Centers and Sharp Skills: Author Samantha Seneviratne’s Sweet Life
- From Tasty to Timeless: Author Rie McClenny Makes It Japanese
- From Vintage to Viral: Author Jessie Sheehan on Baking Without the Fuss
- Cookbooks We’d Save from a Burning Building
- DIY Cookbook: Author Amanda Faber on the Road Less Travelled
- Inside the Cookbook Pitch with Literary Agent Eryn Kalavsky
- The Long Pitch: How Cookbook Ideas Become Deals
- Welcome Back Y'all! Golden Girls, Citrus, and the Cookbook Grind
- Aubrey Nueman & the pros and cons of food styling
- San Diego Month: Holly Haines
- SAN DIEGO MONTH: Kimochi
- San Diego Month: Relic Bagerie
- San Diego Month: WholeSam
- San Diego Month: Michi Michi Bakery Collective
- Frozen Desserts
- Who owns a recipe?
- Casey Shea & adventures in cake sitting
- Kitchen Nightmares!
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