Food Futures
What will we eat in 2050? It's no question that food is our greatest connector—but even with new technologies and changing eating habits our food system is in crisis. Hosted by Mold Magazine's editors, Food Futures invites experts across the worlds of technology, agriculture, science and design to separate fact from fiction, inspiring each of us to become creative collaborators in shaping the future of food. Learn more at thisismold.com.
Latest Episode
Looking Back to Look Forward (12.12.2024)
Previous Episodes
- Compost The Prison Plantation
- Street Vendors Are Here To Stay
- What A Girl Wants (To Eat): Girl Dinner
- The Return of Lesbian Bars
- The Truth About Erewhon
- NFT's For Restaurants???
- Now We're NOT Cooking With Gas?
- The Liver King
- Alicia Kennedy on tourism, climate change, and tomato season hype
- Dreaming In Dall-E
- How to Live A "Degrowth" Life
- Doomsday Preppers and Food for the End of the World
- The Rice Sommelier
Other podcasts
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The Water's Edge
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Not Today, Pal with Jamie-Lynn Sigler and Robert Iler
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What The F*** Is Going On? with Mark Steel
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Koazy Corner Podcast
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Kid Stories
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Unpacking Israeli History
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Easy German: Learn German with native speakers | Deutsch lernen mit Muttersprachlern
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Desert Island Dishes
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The Mick Clifford Podcast
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Reply All
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The Coffee Podcast
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The Word on Fire Show - Catholic Faith and Culture
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The Offload
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A Short History of Ireland
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雅思口语角
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The AI Agent Daily Brief
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The Neil Prendeville Show | Cork's RedFM
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Living in The Divine Will (Dundalk, Ireland - Prayer Group)
